A wholesome, seed-forward loaf that’s as nourishing as it is flavorful. This naturallyl eavened bread combines whole wheat and all-purpose flours with a hearty whole wheat sourdough base.

Packed with golden roasted sesame seeds and crunchy flaxseeds, each

slice delivers a nutty, aromatic flavor and satisfying texture.

● Made with naturally fermented whole wheat sourdough

●  protein from Rich in healthy fats and plant-basedseeds

● No added preservatives or oils

● Deep, roasted flavor from sesame and flax

Whole wheat flour – all-purpose flour – whole wheat sourdough – salt – flaxseeds –roasted sesame seeds